Wednesday, April 30, 2014

Chocolate Covered Bananas



I found this yummy idea from the Unconventional Kitchen.

I was busy and didn't wait for the ice on these to melt a little. These were straight out of the freezer.

So simple and good!

Chocolate Covered Bananas
Slice bananas
Put on plate and freeze
Remove from freezer and top with almond butter and another banana
Put back in freezer
Make chocolate 
Dip bananas in chocolate
Freeze

The chocolate icing was from here:
  • 1/4 cup plus 1 tbsp cocoa powder 
  • 2-3 tbsp pure maple syrup or agave
  • 1/4 cup liquid virgin coconut oil 
Yum!!

at
Labels: , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)
  • Plant-based Eating
    Growing up I ate a diet that consisted of mostly processed food (if you can even call it food! ;) Vegetables came from a can, mashed po...
  • How to get out of a funk
    The past month and a half (or so) I have been in quite a funk.  My frustrations were at an all-time-high! Maxed out! Through the roof! ...
  • Let's Eat More Veggies!
    And I'm going to include fruit too! Growing up my vegetable intake consisted of canned vegetables. Corn, peas, and green beans....